🥐 Chicken Salad on Croissants
A fresh and flavorful twist on classic lunch fare!
If you’re like me and have had your fill of ham for the season, this Chicken Salad on Croissants is a welcome change. It’s a light, satisfying mix of tender chicken, sweet grapes and cherries, crunchy celery, and toasted pecans—all held together with a creamy dressing. I personally love using Olive Oil Miracle Whip, which adds a slightly tangy, lighter flavor. Of course, regular mayo works just fine too!
Perfect for brunches, showers, or weekday lunches, these croissant sandwiches are sure to impress with minimal effort.
📝 Ingredients:
2½ cups cubed cooked chicken
(Rotisserie chicken works perfectly!)
⅔ cup dried cherries, coarsely chopped
½ cup green grapes, halved
⅓ cup chopped celery
⅓ cup pecans, toasted and chopped
¼ to ⅓ cup Olive Oil Miracle Whip (or mayonnaise of your choice)
Salt and pepper, to taste
6 croissants, split
👩🍳 Instructions: