Peach Upside Down Coffee Cake

Fixings Topping: 2 ready peaches, meagerly cut 1/2 cup earthy colored sugar 1/2 cup (1 stick) unsalted spread 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg Cake: 1 (15.25 oz.) box yellow cake blend 1 cup water 1/2 cup vegetable oil 1/4 cup regular baking flour 3 eggs 1 ready peach, discretionary, finely diced 2 teaspoons vanilla concentrate 1/2

INGREDIENTS:

INGREDIENTS

Topping:

2 ripe peaches, thinly sliced

1/2 cup brown sugar

1/2 cup (1 stick) unsalted butter

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg Cake:

1 (15.25 oz.) box yellow cake mix

1 cup water

1/2 cup vegetable oil

1/4 cup all-purpose flour

3 eggs

1 ripe peach, optional, finely diced

2 teaspoons vanilla extract

1/2 teaspoon cinnamon

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