INGREDIENTS:
+Crust
1 cup chopped pecans
3 tablespoons white sugar Half a cup of melted butter
1 cup flour +cream cheese layer
1 8-ounce package of cream cheese
1 cup icing sugar (use ½ cup to reduce sweetness)
1 cup whipped cream or cold whipped cream vanilla pudding
1 pack vanilla pudding (5.1 oz or 144 g) 3 cups milk (use 2 cups if you want a stronger pudding) +Chocolate pudding
1 pack instant chocolate pudding (5.1 oz or 144 g)
3 cups milk (use 2 cups if you want a stronger pudding) +last layer
2 cups whipped cream or cold whipped cream shaved chocolate
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