Ingredients:
140 g flour (1 cup)
220 ml of water (1 cup)
40 g butter
2 eggs – medium (120 g in shell)
1 tablespoon of sugar
To find:
Half a glass of sugar (100 g) Half a teaspoon of cinnamon (you can increase it if you like it a lot)
Moreover:
Melted Cream Chocolate in a bain-marie (I used Nutella)
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