Cherry Cream Cheese Frosting


+For the cake:

°3 c sifted cake flour

°2½ cup baking powder

°1 t of salt

°1 c unsalted butter

° Half a cup of vegetable ghee

°1½ cup sugar

°Half a c of maraschino cherry juice

°Half a c of whole milk

°1/2 t of almond extract

°16 cherries, cut into 8

°5 egg whites

+To make frost:

°8 oz (1 piece) cream cheese

 °½ c butter

°Half a cup of maraschino cherry juice

°6 cups of icing sugar

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