Christmas Cranberry Cake


•3 eggs

  •2 cups sugar

  •3/4 cup unsalted butter slightly softened and cut into chunks

  •1 1/2 tsp vanilla

  •1 tsp salt

  •2 tbsp whole milk

  •2 cups flour plus more to toss the cranberries to cover them completely.

  •2 1/2 cups cranberries 12 ounce bag


  •1 stick butter (1/2 cup), softened

  •8 oz cream cheese , softened softened

  •3 cups powdered sugar add more until the desired consistency enough to spread on top of the cake, sifted

  •1 tsp vanilla extract


  •dried cranberries handfull

  •1/2 cup white chocolate chips

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