Cinnabon Cinnamon Roll Cake

Ingredients:

  • 3 cups flour
  • 1/4 tsp salt
  • 1 cup sugar
  • 4 tsp baking powder
  • 1 1/2 cups milk
  • 2 eggs
  • 2 tsp vanilla
  • 4 tablespoons butter, melted
  • 1 cup unsalted butter, softened (equivalent to 2 sticks)
  • 1 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 2/3 cup nuts (optional, such as walnuts or pecans)

Glaze:

  • 2 cups powdered sugar
  • 4–5 tablespoons milk
  • 1 teaspoon vanilla

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