Easy Pupusas Recipe


For the dough:

2 cups (228g) masa harina, white or yellow

1 teaspoon chicken bouillon granules, optional

1/2 teaspoon salt

1 1/2 to 2 cups boiling water

2 tablespoons (28g) butter or lard, softened

Vegetable oil, for cooking

For the filling:

1 cup shredded mozzarella cheese or Oaxaca cheese

1 cup refried beans, optional

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