Fried Chicken

INGREDIENTS:

Salt: 15 g (1 tbsp)

Black pepper: 15 g (1 tablespoon)

Eggs: 2 large (beaten)

Evaporated milk: 120 ml (½ cup)

Water: 120 ml (½ cup)

Wheat flour: 240 g (2 cups)

Paprika: 5 g (1 teaspoon)

Ground thyme: ¼ teaspoon

Ground garlic: ½ teaspoon

Oil for frying: 950 ml (4 cups)

Chicken: 1 whole (cut into 8 pieces)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Prev

Leave a Reply

Your email address will not be published.