HOMEMADE ANGEL COOKIES

Ingredients:

°yeast mixture

°1/4 c lukewarm water (125 F)

°1 teaspoon of sugar

°1 packet (1/4 ounce) quick rise instant yeast (2¼ teaspoon)

+biscuit

°2½ cups all-purpose flour (I prefer white lily flour)

°1/4 cup granulated sugar

°1 teaspoon of baking powder

°1/2 teaspoon baking soda

°1 teaspoon of salt

°1/4 cup chopped unsalted butter + more for brushing finished cookies

°1 c milk

°1 tablespoon heavy whipped cream

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