Ingredients:
– 2 cups shortbread cookie crumbs.
– 3 pkg softened cream cheese.
– 1 cup granulated white sugar.
– 1 cup sour cream.
– 1 cup and half lemon curd.
– 1/4 cup fresh lemon juice.
– 1/4 cup melted butter.
– 4 large eggs plus 4 egg whites.
– 1 lemon, zested.
– 1 tsp vanilla extract.
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