LEMON MERINGUE CUPCAKES

Ingredients:

+FOR THE CUPCAKES:

°2 eggs

°2 glasses of sugar

°1 sachet of vanilla sugar

°1 glass of milk

°3 glasses of flour

°1 packet of dry yeast

°1 glass of oil

°6 cl of lemon juice

°lemon zest

+FOR THE CREAM (LEMON CURD):

°6 lemons

°250g sugar

°3 eggs

°100g butter

°lemon zest

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