Blackberry Lime Scones

Ingredients:

• 2 and 1/2 cups all purpose flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/3 granulated cup sugar
• 2 teaspoons lime zest
• 1 stick (4 ounces) unsalted butter, VERY cold and cut into tiny pieces
• 1 large egg, beaten
• 1/2 cup + 2 tablespoons whole milk
• 1 cup blackberries, fresh or frozen (If using frozen, do not thaw first)

For the egg wash:

• 1 large egg, beaten
• 1 teaspoon milk or water
• 2 tablespoons granulated sugar, for sprinkling

For glaze:

• 2 tablespoons fresh lime juice
• 3/4 cup confectioners sugar

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