Chicken and Dressing Casserole

Ingredients:

° 1 Chicken (4lb), owed also cut to small-sized pieces

° 1⁄2 x butter

°1 pack (6 oz) dry bread filler mix for weed season

°1 Cream chicken box (10.75 oz)

°1 Cream-celery box (10.75 oz)

° 2 1⁄2 c water

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PREPARATION:

Preheat oven 350 ° F

In bowl, mixing  butter with the filling mix. Mix and spread in the bottom of a 9 * 13 “baking dish. Spreading cook chicken on mixture. In same bowl, mixing creamy chicken, celery cream also water. Mixing well and pour this mix on chicken.

Baking at 350 ° F (175 ° C) for 45 mn or to champagne.

Enjoy !

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