Chocolate wafers with cream

This Chocolate Wafer Icebox Cake has a flawless show, and consistently a group pleaser! Non-bread cooks… here is your cake! You don’t need to heat to serve a great pastry! This Chocolate wafer refrigerator cake is really simple and no one has to know exactly how simple. The fresh wafer treats are layered with sweet whip cream which thus mellow the treats flawlessly as they chill for the time being. The main troublesome thing about this recipe is waitin Last month my folks gave me an old recipe book that once had a place with my distant grandmother, albeit some of which is truly challenging to peruse. This is one recipe I had the option to essentially see the greater part of, I just needed to several changes. I don’t recollect truly having had a fridge cake as a kid yet I’m certain I did. It is rich and debauched and totally heavenly! It’s an extraordinary go to cake for engaging, your visitor will be very dazzled.


Preperation +625 ml (2 1/2 cups) +Preparation: 10 minutes +Standby: 6 hours

° 1 cup (250 ml) crumbled chocolate wafers

° 250 ml (1 cup) 35% cream

° 1/2 can of 300 ml sweetened condensed milk

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