Ingredients:
1½ Lbs. Of yellow potatoes, you need to cut them into halves.
1½ Lbs. Of steaks; you can use sirloin, triples, or rib eye.
4 small spoons.Of virgin oil olive.
2 large spoons.Of balsamic vinegar.
1 small spoon.Of dried thyme.
1½ small spoons.Of table salt.
Cracked black pepper, I only used half a small spoon.
1 small spoon.Of red pepper flakes.
4 minced cloves of garlic.
4 spoons.Of salted butter.
1 small spoon.Of chop freshly rosemary.
1 small spoon.Of minced freshly thyme.
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