Ingredients:
Canned biscuits
1 cup Powdered sugar
1/4 cup Milk Juice and zest of half a lemon Pop open a can of biscuits (I used grands) lightly roll them and cut out the center Bring cooking oil to med heat, fry about 2 or 3 donuts at a time, continue moving and flipping the donuts around as they cook (about 2 minutes total) Place on a wire rack or paper towels
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