Ingredients:
- 2 tablespoons olive oil
- 1 1/2 lbs ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 2 tablespoons Dijon mustard
- 3 tablespoons ketchup
- 2 tablespoons Worcestershire sauce, divided
- 1 large white onion, thinly sliced
- 1/4 cup (1/2 stick) unsalted butter
- 2 cloves garlic, minced
- 1/4 cup all-purpose flour
- 2 cups beef stock
- Kosher salt and freshly ground black pepper, to taste
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