STEAK AND SHRIMP SCAMPi

Ingredients:

• ½ lb. linguine
• 2 Tbsp unsalted butter
• 2 Tbsp olive oil
• 1 Tbsp minced garlic
• ¼ tsp red pepper flakes
• ½ lb. jumbo shrimp (or size of your choice), peeled and deveined
• ⅛ tsp salt
• ⅛ tsp pepper
• ⅓ cup white wine or chicken broth
• 3 Tbsp lemon juice
• 3 Tbsp finely chopped parsley, plus more for garnish

Garlic Butter Steak

• ½ lb. NY Strip Steak
• ½ tsp coarse salt
• ⅛ tsp black pepper
• ½ Tbsp oil (I recommend an oil with a higher smoke point like avocado, coconut, or canola)
• 1 Tbsp unsalted butter
• ½ tsp minced garlic

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