STEAK AND SHRIMP SCAMPi

Ingredients:

  • ½ lb. linguine
  • 2 Tbsp unsalted butter
  • 2 Tbsp olive oil
  • 1 Tbsp minced garlic
  • ¼ tsp red pepper flakes
  • ½ lb. jumbo shrimp (or size of your choice), peeled and deveined
  • ⅛ tsp salt
  • ⅛ tsp pepper
  • ⅓ cup white wine or chicken broth
  • 3 Tbsp lemon juice
  • 3 Tbsp finely chopped parsley, plus more for garnish

Garlic Butter Steak

  • ½ lb. NY Strip Steak
  • ½ tsp coarse salt
  • ⅛ tsp black pepper
  • ½ Tbsp oil (I recommend an oil with a higher smoke point like avocado, coconut, or canola)
  • 1 Tbsp unsalted butter
  • ½ tsp minced garlic

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